all-recipes

Bombay Style Nasi Goreng

Nasi Goreng is the popular Indonesian fried rice which is traditionally served with a fried egg. It’s fragrantly spiced and simple to make. You won’t need to hunt down any unusual ingredients because you have National Bombay Biryani Masala to help you.

Nepali Daal Bhat

Daal Bhat is the ultimate vegetarian Nepalese dish. Enjoy Nepali cuisine at its best following our exclusive recipe consisting of rice, lentils & National essentials.

Pakora Hotdog

Those who like Hotdogs, will absolutely love this recipe. The supreme aroma & indulging flavor of sausages, buns & National Pakora Mix makes it the star of the show.

Parsi Dhansak

This delicious and popular Parsi dish can be made with chicken or lamb. You can even omit the meat altogether and go vegetarian. Dhansak, mixed with National Haleem mix, is best to enjoy with brown rice and salad.

Spicy Fish & Chips

British Fish & Chips are a national treasure and there’s no denying their popularity. It’s made up of fish that is battered with National Fish Mix, fried and then served alongside thick fries.