Recipes by Chef Aisha Ibrar

Chimichuri Tikka Steak

Test out National Tikka Boti Masala by making a delicious savoring Chimichuri Tikka Steak in the ease of your own kitchen.

Pakora Fried Chops

A rare combination of flavors you’d never get tired of. Cook them using National Pakora Mix for a much finer, nicer & scrumptious taste.

Pizza Bites

The bite sized pizza goodness! Super easy to make and super fun to eat for the whole family. Pair it with National Tomato Ketchup and you will never see anyone complaining about it. That’s a promise!

Chicken Shawarma

Chicken pieces, tossed in warm Middle Eastern spices, then baked until perfectly tender. Serve with pita bread with your favorite salads and National sauces! A tremendous treat for the whole family, without a doubt.

Royal Falooda

One of the most popular cold desserts of this part of the world served with vermicelli, sabja seeds, rose milk and dry fruits. This special Falooda tastes so royal with National Jelly that you’d actually feel its class and grandeur.