RECIPES BY CHEF HUSSAIN TARIQ
Chicken Jalfrezi with Zucchini
Chicken Jalfrezi is a mildly hot chicken curry richly flavored with capsicum and onions. A Chinese recipe becomes more exciting with National Chicken Jalfrezi Mix. By adding Zucchini, we add another dimension to its flavor.
Steam Fried Tandoori Chargha
Chicken Chargha is a delicious whole chicken with skin marinated in spices, steamed and then deep fried in hot oil. When cooked using National Chicken Tandoori Mix it becomes truly magnificent. Definitely a must have!
Chilli Garlic Prawns
For those who love prawns. What’s better than flavors of National Chilli Garlic Sauce to accompany them. Try out our supremely delectable recipe that makes you the juiciest and tastiest prawns you could ever ask for.
Tandoori Mac and Cheese
Take your everyday macaroni experience up a notch with this easy recipe. Give a smokey flavor to your favorite Mac and Cheese by using National Chicken Tandoori Masala.
Seekh Kebab Crostini
Any party or get together is not considered complete without some grilled or roasted seekh kababs made with National Seekh Kabab Mix. Full of juice and flavor, these supremely mouthwatering kababs will become a life of the party in no time.
