We are currently delivering in Karachi, Lahore , and Islamabad

Mac And Cheese Pakora

Test out National's modern take over the age-old Ramadan essential & you'll admit the fact that Pakoras never tasted this well ever before.

 

I Made It

Ingredients

For Spicy Hot Sauce:

 

Directions

  • Add 2 tbsp butter and 2tbsp flour in a pan and cook them on low heat. Gradually keep adding ½ cup milk till it becomes of thick and smooth consistency. Add ½ cup of boiled macaroni and cheddar cheese in it and turn off the flame. Transfer it in a bowl and freeze it for 2 hours.
  • Now take out the frozen macaroni and make balls, keeping one mozzarella cube in the middle of each ball. Freeze them for another hour.
  • To make the Pakora Batter, mix ½ cup National Pakora Mix with 1 cup water.
  • Now coat the balls in Pakora batter and deep fry them (in 2 cup cooking oil) on low flame until golden brown. Check one pakora if the cheese is melted well from the inside. Serve with spicy hot sauce.
  • For spicy hot sauce, combine 2 tbsp National Classic Mayo, 2 tsp Hot Sauce, 2 tbsp National Ketchup and 1 tbsp chopped Parsley. Whisk all the ingredients together and serve.

 

  • The minimum allowed order value Rs150.00. Please increase the quantity in your cart.
Get FREE delivery above Rs. 1,500
Your cart is emptyReturn to Shop
  • The minimum allowed order value Rs150.00. Please increase the quantity in your cart.
Calculate Shipping