We are currently delivering in Karachi, Lahore , and Islamabad

2022 04 14 6257fe2f7b504 inbound53096199551750024 -

Mutton trotters(paye)

Recipe Contributed by Made Easy Community Member : madiha nasir

Meal type: dinner

Preparation Time 10-20 min
Cooking Time 30-60 min
Servings 4

Recipe Cusine:

Pakistani

Ingredients:

6 Mutton trotters
1 tbsp of Haldi
2 tbsp coriander powder
2 onion medium(peel whole)
1 tomato
1 tbsp whole cumin
2 tbs (whole garam masala (4-5 black pepper, 3-4 long, 1 black elaichi, 1 tez pata)
1 tbsp National Red Chilli powder
Salt (according to taste)
4 tbsp ginger garlic paste

Directions

Wash and clean trotters.

Boil them with 4 glasses of water, and put all the above ingredients in the boiling water.

When onion and tomatoes become tender, take them out and blend them in a blender.

Put them with the trotters again and boil them for at least 3-4 hours until the trotters become tender.

Now add 3 tbsp dilute flour to 1 glass of water in the pot.

For masala bhagar:

In a pan, heat 1/2 cup oil add and 1 tbsp ginger garlic paste, 1 tbsp National Red Chilli powder, and 2 tbsp National Nihari Masala.
Cook it and put over trotters gravy.
Put on simmer and enjoy delicious Mutton trotters!